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Take today’s lunch – I forbade myself from eating any parsnips (being saved for dinner), so instead I had a stir fry, made of: – Gran-grown beets, gran-grown swiss chard, non-gran-grown-wrinkly-needed-eating yellow pepper, non-gran-grown courgette, all with soy sauce and a bit of agave nectar. … It’s just a case of blend, so I figured it wouldn’t take two mins The only changes I made to her recipe, was that I used flagelot beans, subbed in pumpkin puree for the sweet potato (the last of what was in my can) and almond butter instead of cashew.
I really hate writing posts on Sundays. Sunday posts are kinda…irritating. If I haven’t blogged on Saturday, then there’s always a ton of photos on my camera, a ton of odds and ends to mention, and … well, that’s it; the extent of why I don’t like Sunday posts. Reading back, that’s actually not much [...]
Lookey who I found today! Yessss, that was my exciting thing I had planned today! Gabriela of Une Vie Saine fame, and Carrie off of Moves n Munchies! Gabriela has been on holiday in London the past week, so we had to meet up – I met her last year at the Healthy Living Summit, [...]
Heloorrrr! It’s been so long! And it’s gonna be even longer next time, but more on that laterz ja! As I said before, thank you for all the exam well-wishes! You’re all very sweet and lovely and I wish YOU could take my exams for me, but alas. I guess I should put the last [...]
Have you ever built something up for weeks, months, YEARS in your head, then when you come to do it/eat it/meet it, it’s not as good as you had thought it would be? Well, the exact opposite happened to me today! Not once, not twice, but THRICE! Yes, THREE meals I built up in my [...]